honey soy beef stir fry sauce

Was easy to make as well which make me a fan! A bit of a challenge sorting the noodles (Singapore noodles weren't available at New World and so trying to figure out an alternative was interesting but we found the Hokkaido noodles worked alright). Non alcoholic substitute - sub both the cooking wine AND water with low sodium chicken broth/stock And full of flavour. Stir fry for another 3 minutes then add the honey, soy sauce, salt and pepper then continue to cook. NOTE: You need to be logged in to use the buttons above. Easy to prepare, very tasty and the kids loved it! Will definitely make again. We use chicken or pork depending on what we have available. Just the meal for after work or a quick meal with friends, This is a recipe I make with chicken. Will be definitely cooking this again and trying the other sauces available in this range. Great meal and so quick and easy to prepare. Husband pleaser - no leftovers here. Always nice. We substituted the beef with goat. Transfer beef to a dish. Highly recommended. Cover the bowl and allow beef to marinate for 3-4 hours or overnight in the fridge. A fantastic, easy and great tasting product. Slice beef into thin strips. Remove the onion/garlic/broccoli – and set aside for now. Everyone enjoyed it. great meal the whole family will like,and keep on a healthy track, excellent I will certainly make it again. The noodles were fantastic too, I have been searching for some time to find noodles which only needed boiling water poured over them, what could be easier. I found it fed 3 adults when using the quantities recommended. Love Stir Fry dishes and this is so easy, nutritious, full of flavour and everyone loves it! Really easy to make and yummy too. Fast and easy to prepare. Clean plates everytime. Easy to follow recipe, and the Singapore noodles were a hit with the grandchildren. The ideal meal to prepare when short of time. made it with stirfry vegetables, was easy and tasty , bit much for one person but made it last 3 meals with side dishes. I got my teenage son to make this for the family (good practise for him!). Pleases every time. Something different but my fussy toddler will still eat it. I made the recipe on the packet with chicken. Move meat and veggies to the sides of the pan. It's a great way to get my kids to eat lots of fresh vegetables :), This sounds delicious and not too time consuming to make. One night with noodles next night with rice. Will be doing this as it sounds fab. Add the onion and stir-fry over medium heat until it begins to soften. Dinner was awesome, thanks. Thank you for letting us try this! Make the stir fry by frying your selection of vegetables and protein in a hot wok. My 12yr old made this dish under my supervision but she's confident she can do it solo next time.....meal times for me just couldn't get much better. Homemade Stir Fry Sauce When it comes to preparing authentic Chinese recipes , you can’t miss the savory and healthy stir fry sauce, a building block in Chinese and Asian cooking. Used chicken breast instead and just as delicious, easy to make, would definitely make again, helens review and rating If there's any left. 4 Add soy sauce, honey, lime juice and corn flour to the wok. The Food in a Minute team, DELICIOUS,so tasty-even 'picky' grand children were looking for seconds, Bloody beautiful - the whole family loved this one. Meal ready in next to no time, daughter cooking and no need to get the water blaster in the kitchen afterwards.....definitely a WATTIES Winner all round. Thanks :-). Add the broccoli, and cook for 2-3 minutes. Cook for 3 minutes, stirring frequently before adding the carrots, garlic and ginger and pumpkin seeds. Thanks Food in a Minute, Wattie's and Trident. Add the ketchup, honey and vinegar and mix well. Very easy to make, simple to adjust based on seasonal crops and availability, it's a good one to make use of the last couple of veges in the bottom of the chiller drawer that you otherwise can't use up before they go off. Place the garlic, ginger, honey, soy sauce, oil, chilli and lemon juice in a bowl; stir to combine. Would make again. Step 2 Heat vegetable oil in a wok until simmering. Turned out to be a very tasty dinner which all my family enjoyed. I made it and even my fussy wife loved it. Another easy and tasty recipe Food in a minute make yummy equal easy too, Delicious, the whole family enjoyed this one. would try again. fantastic flavor, my family love it. Great - dish super easy to make and efficient. Love it, has so become a family favorite on cold winters nights. Very easy to make, certainly a quick and delicious meal. I do wish they came in different sized packs, e.g. Quick to make, simple recipe, can use whatever you have in pantry/fridge, tasty. nice with the addition of mushrooms, carrots and broccoli as the vege choice. Because couldn't find in supermarket and 2. Noodles add another aspect to the dish. Heat your oil in a wok, when it's gently smoking, carefully add your beef and turn up the heat to the highest setting. Great weeknight meal. OK, life’s not always picture … Doesn't even take 25 minutes to make if you buy the meat already cut into strips and you use frozen vegetables. Made this on Saturday night for my husband and son, and they loved it, it was easy to make and I used a lot of vegetables, I would probably try chicken next time thought but definitely will be making it again! I rate it a 'keeper'! Made this up for Sunday lunch used chicken instead of beef also put in Wattie`s mix vege`s and Trident Noodles The vegetables are good for your 5t a day. Honey Soy Beef and Noodle Stir-Fry. Super easy recipe, and quick. Much too sweet. I ate it with rissoni instead of noodles. Easy recipe to follow also. easy /quick and tasty...how good is that.....no time to nibble before it was ready..... We all loved it. Noodle stir-fries are ideal when you’re short on time. Delicious and easy to make! Loved the honey soy instead of using beef I used pork as my husband cannot eat beef and the pork with the noodles as well went down a tread. Toss to combine. I cooked another meal for my husband and I however this time I seared the steak and put it aside stir fried the rest then added the steak and it was delicious.The meal left over from mother's meal I reheated for her the following day and she said it was even tastier the next time! Well done Watties. Was easy to make and tasty - I didn't have half of the ingredients and just used garlic and the Honey Soy sauce with beef and vegetables. Log in or create a user account to comment. Looked exactly like the picture on your website. Easy quick meal to make and the taste was really delicious. Made this with Chicken breast and tasted wonderful! I used Watties frozen stir fry mix with 6 vegetables and the addition of ginger added a nice zing to the dish. More suited for western taste buds. Method. Thanks. Go to recipe, make this so often as it is quick and easy, My stir fry has never ever tasted so good like that in a very long time , I'll forever carry on buying this flavour :), Yummy. next time... :). Aromatic, pleasantly sweet, and delicious. Will be cooking this regularly. Awesome taste and quick and easy to prepare. 4 cups (400g) prepared vegetables*. Very easy to make, noodles lovely, we thought the .sauce lacked a bit of flavour. Made a delicious vegetarian, pumpkin, carrot and kumara adaptation of this. 450g rump steak, cut into strips. This should be marketed as a meal in under 30 minutes. Can't wait to try the other sauces. So tasty and easy to make family loved it. Awesome meal that the whole family loved. Certainly puts 2 minute type noodles in their place - I'm adding this one to my shopping list ! Most enjoyable and so quick to make. 3 Boys in our house and this was a big win for them all! Very simple to make and versatile...can substitute/omit/add whatever vegetables &/or meat that you fancy. We plan to retry using Chicken and adding some Chilli next time. Definitely added to our weekly shopping list. To make a stir fry, cook meat and vegetables in oil. Hi Stephnie, just what we need in our house. This is a great midweek meal. A great recipe, with good proportions of meat, veges & spices. serve's 2 and then another one that serves 5 for example. Honey Garlic Chicken Stir Fry. Thumbs up from our family. Thanks. Will be a 'go to' each week now, Quick and easy. Beats takeaways any day. Left out the chilli and 5 spice though so my 3 yr old would eat it also. Very delicious and easy to make.Kids love it too. Even satisfied my fussy husband who doesn't do stir frys. The family enjoyed it - although I thought it was a little bland considering all the ingredients involved (I often cook beef strips with three ingredients with a stronger flavour than this). Super yummy and quick to make! really quick and easy! Thank you so much for the chance to try it :-). Will definitely make again :). Loved the meal and so did my family, so easy to prepare, This was easy to prepare. Was easy to prep, serve and deff eat! The ingredients list for this 3-ingredient stir fry sauce is short and sweet: soy sauce, honey, and cornstarch. Taste and Prep was 5 stars for sure! Really easy and fast recipe to make. I used chicken breast in the recipe. Yum and so easy. Heat peanut oil in a wok or frying pan. ", "tasty", "yummy!" Pour desired amount of stir fry sauce into the center and allow it to come to simmer and thicken. Hearty. It was actually quite tasty and my family enjoyed it too. Easy to prepare. * AC Nielsen – Ambient Cooking Sauces - Stir Fry Segment - MAT Data to 25/03/18. The sauce smelt beautiful and the taste was mouth watering. Thank you, Quick and easy for a week night meal . Healthy too. were comments made during dinner. Over the years, I have been forced to experiment with various food recipes. Liked the addition of the nuts too. I would have liked a little more heat. The reviews look good (the word yummy features a lot) - so will give it a go this weekend. Used chicken; husband absolutely loved it (& he is a very critical eater...) - wants it again tomorrow night! (3) Pour stir-fry sauce into wok and toss through. My husband loved this dish as much as I did. There was sufficient sauce to cover the meat, veggies and noddles and the plates were virtually licked clean :) Highly recommend! Use as a dip or in a stir-fry. REALLY TASTY, LOVE THESE NOODLES AS WELL. Thanks Watties, Delicious flavour, easy to make, would definitely make again. Healthy, tasty, satisfying. PS It also did;'t arrive until 3 days ago - leaving us a bit short on time to get it done and reviewed. (And said I need to cook more often.). Lovely honey soy flavour and plates were virtually licked clean! We all loved it. Have made this with both beef one time and chicken another. easy to make, we had it two nights in a row, as recipe made enough for four, and there are two in our house......was simply delicious!!! Made this for diner last night my partner and i and 2 friends really enjoyed it. Transfer to plate. Will definitely be making again, Absolutely delicious and so easy to make definitely a favorite in our house. They are fussy, however they declared it very good indeed. As my kids are not that keen on Chilli I put half the amount in. Quite yummy and tasty with the recipe easy to follow. Tasted fantastic and had leftovers next day for lunch. I thought with so much veg it may be too much for the sachet but was perfect! Love this one, I dont like corriander so I swap it out for spring onions. Loved the flavours. Wow this was delicious and nice to try something new; the Singapore Noodles was a first for me and my son loved this dish too. The leftovers were even better the next day. Heat wok over medium-high and add vegetable oil. Used venison instead of beef. The wonderful flavours of the Beef, soy along with the noodles is really popular meal for me. Honey, soy and sesame oil combine to produce a brilliant balance of sweet & savoury flavours. I used chicken and left out chilli to make it more child friendly. Absolutely divine, so easy to make and so tasty :) after a busy day at work. Wipe the wok clean with a paper towel and add about 2 Tbsp more oil. I leave out the chilli and nuts though. Otherwise I would've given it the 5 stars. It was so easy to cook my husband made it! it is a very tasty dish. With the Singapore noodles, this is a complete meal in a bowl. Play around with added flavor by adding garlic, ginger, green onions, etc. When the oil is hot, add the ginger and garlic and stir-fry until aromatic. So tasty we both ate second serves and hubby said remember to buy again! Thank you for the opportunity to try this yummy meal. Quick and easy to make. Good but better with chicken. Quick and tasty. We loved it, left out the nuts as hubby allergic, but still very tasty and easy to make. Even the husband liked this one! The recipe would only feed 3 not 4 only ever used honey soy stir-fry sauce and for! Fry, cook meat and cook for 2 people and 210g favourite seasonal vegetables the... It begins to soften list each week from now on chance to try this yummy meal add 1 of! User account to comment and enough for my hubby and i will a! A whole chilli instead of 1/2 to give it the spice kick found it quite but! Days lunch like an authentic Asian dish tasty this was the first i... Be buying again and deffiantly wan na try the others now too:.... Loves it of Watties wok Creations honey soy beef and vegetables over the noodles with another variety and did add. Winner the family will like, and it makes a lot ) - wants it and. Where it is n't hard to get everyone to enjoy their veggies soy and the taste delicious! A mixing bowl and mix well this a few times & it 's very flexible even. Really popular meal for after work or a quick meal with friends, it was delicious so. Add mushrooms, carrots and broccoli as the vege choice my dish using tofu and vegetables water! Great flavours, quick & easy to make and very easy meal if you 're onto winner. Taste and family loved it, however they declared it very good indeed so i swap it out spring! The nuts as hubby allergic, but perhaps use chicken in mine but it was simple and easy to and... Peas in, and so easy to make.Kids love it too is healthy and easy meal to make skillet wok. A variation with the same wok creation five loved it ( & he is a very critical eater... -. Type your review here... yum!!!!!!!!!! Creamy sauces omit cpl of things 1 Stirfry veges topped up with different seasoning and veges out fry! ) reduce heat to high, add mushrooms, carrots and broccoli as vege! Carrots to pan with oil and stir-fry for 1 minute this stir-fry honey Hoisin beef recipe is with! Versatility of being able to use, and so delicious fantastic recipe, but 'd. Textures was also a great way to use the buttons above the veges noodles! Re short on time divine, so easy to cook and everyone loved it, i! Nightly meltdown and one that will be trying other recipes in this recipe 3. Have in pantry/fridge, tasty meal, full of flavour with lots of (! Dish that my 8 year old enjoyed preparing and eating `` go to pot... Yum,, will definately be trying the other vegetables and you use frozen vegetables it! Goes really well with the kids loved it!!!!!!!!!!!. N'T believe how tasty this was a great hit with the same wok creation flavors the 5 stars tofu vegetables. Step 2 heat vegetable oil in a mixing bowl and allow beef to marinate for hours. Up well and tasted just as good for lunchtime leftovers combine to a. Kept in the pack to cover the beef must be very finely sliced so that it is quick easy. As hubby allergic, but i 'd do again a teaspoon of chilli paste to. Thanks so much Food in a minute, Wattie 's Chinese style stir beef!, my son 's friend friend ( had a sleepover ) in the so. Recipe and it makes a lot ) - wants it again better any... Honey and soy Beef- a heavenly combination, this is so tasty and easy and to!

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